Abigail (Abby) graduated with her degree in Environmental Studies from Yale University in May 2017. She focused her studies on climate change communication and food systems, with the hope that the connection between climate change and food might be a powerful way to spur climate action. As a student, Abby spent two years as a Research Assistant at 4C’s partner organization, the Yale Program on Climate Change Communication. Outside of the office, Abby enjoys exploring new places via bike, gardening, and doing jigsaw puzzles.

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